Menu

Glass noodles and mixed vegetables. With chicken or vegetarian. 

Rice paper wrap, shrimp, noodles, lettuce, cucumber, carrots, basil leaves, beansprouts and cilantro

Grilled skewers marinated with coconut milk and curry powder.

Grilled skewers marinated with lemongrass, garlic and spices.

Egg noodle, chicken, bamboo shoots, water chestnuts and black mushroom, crushed garlic.

Cream cheese, crabmeat, green onion and cilantro.

Fried chicken wings sautéed in sticky sweet chili sauce.

Battered squid

Vegetarian spring rolls (2), fresh rolls, tempura, fried tofu, mee krob.

Chicken, shrimp or tofu. Lemongrass, kaffir lime, basil and mushrooms in spicy broth.

Chicken, shrimp or tofu. Coconut milk soup flavored with galanga root, lemongrass, kaffir lime and mushrooms.

Chicken and shrimp dumplings, snow peas in mild broth. 

Tofu, snow peas, carrot, zucchini and mushroom

Thai style ceviche. Shrimp, squid, scallop, and fish mixed with fresh lime juice, lemongrass, peppers and red onions.

Grilled slices of beef seasoned with fresh lime juice, lemongrass, ground roasted rice, red onions and ground chili.

Shredded papaya mixed with fresh lime juice, fish sauce and fresh chili, topped with ground peanuts.

*Try substituting papaya for cucumber!

Rice noodles stir fried with egg, bean sprouts and ground peanuts.

Flat rice noodles with broccoli, carrot and mushroom in sweet soy sauce.

Minced Chicken, bell peppers, carrots, bamboo shoots, basil leaves and chili paste.

Flat rice noodles, egg, Chinese broccoli, carrot and mushroom in soy sauce gravy.

With egg, onions, snow peas, carrots, sweet corn and tomato. 

With egg, onions, carrots, raisins, green peas, pineapple chunks and curry powder.

Minced chicken, bell peppers, green peas, carrots and basil. 

Bamboo Shoots, string beans, eggplant, bell peppers and basil leaves

String beans, zucchini, eggplant, bell peppers and basil leaves.

Onions, zucchini, bell peppers and pineapples.

Onions, potatoes, carrots and roasted peanuts.

String beans, zucchini and bell peppers.

With bell peppers, onions, carrots and mushrooms stir fried with fresh chilis in a light sauce.

With bell peppers, onions and mushrooms in a chili paste sauce.

With bell peppers, string beans and carrots in a chili paste sauce.

With mushrooms, carrots, celery and onions in a light lemongrass sauce.

With bell peppers, onions, cucumber, tomatoes and pineapples in a sweet tangy sauce.

With string beans and kaffir lime leaves stir fried in a dry curry paste sauce.

Egg battered half boneless duck, fried and topped with an assortment of vegetables in a sweet and tangy tamarind sauce.

Half boneless duck, fried and topped with minced red onions, red & green peppers in a sweet garlic chili sauce. Served with fried Kale.

Thai beef noodle soup with rice noodles, beef meatballs, and sliced beef in seasoned beef broth. Served with beansprouts, scallions, cilantro and lime.

Minced chicken with fresh chilies and basil leaves in special chili sauce. Served over rice and topped with an egg over easy*

Slices of chicken with roasted cashew nuts, onions, pineapples and mushrooms in a special house sauce.

Fried fish fillet topped with shrimp, scallops, mussels and squid, stir fried with mushrooms, basil, fresh chilis, onions and bell peppers in a light chili sauce.

Chicken and shrimp with roasted cashew nuts, onions, pineapples, mushrooms and carrots in a garlic chili paste sauce.

Sliced beef stir fried with mushrooms, onions and scallions in a sesame soy sauce.

Chicken, mango, bell peppers, onions and zucchini in creamy coconut curry.

Chinese broccoli stir fried with whole chillies and crispy slices of pork belly in special house sauce.

raw, served in shell

Sweet Egg

Tuna or salmon with scallions.

Tuna, salmon or yellowtail, cucumber, spicy mayo

Eel, avocado, cucumber

Crabmeat, cucumber, avocado

Smoked Salmon, cream cheese, cucumber

Scallop, spicy mayo

Shrimp tempura, cucumber, avocado

Fried salmon skin and scallions

Tempura soft shell crab, cucumber, avocado, masago.

Cucumber, avocado, oshinko, yamagobo, lettuce

Inside: Yellowtail, jalapeño

Outside: Tuna, cilantro, garlic sauce, Sriracha 

Inside: Shrimp Tempura, cucumber

Outside: Tuna, salmon, kani salad

Flash fried roll with crab meat, salmon, avocado. Topped with diced red onions, spicy mayo, Sriracha.

Salmon, tuna, shiso leaf rolled in cucumber skin, ponzu sauce.

Inside: tuna, yellowtail, salmon, jalapeno, avocado, cucumber. Outside: wasabi tobiko, cilantro, wasabi mayo

Inside: kani salad, avocado, cucumber

Outside: tuna, salmon, yellowtail, shrimp

Inside: kani salad, avocado, cucumber

Outside: Entire half of an eel, oshinko, yamagobo, masago, tobiko and eel sauce.

Salmon and cucumber topped with salmon, chili oil, scallions and spicy mayo.

Tuna and cucumber topped with tuna, chili oil, scallions and spicy mayo.

Shrimp tempura, cucumber, avocado topped with salmon and white tuna

Shrimp tempura, crab salad and cucumber topped with avocado, tobiko and eel sauce.

Crab salad, mango and asparagus topped with with salmon, mango and wasabi tobiko.

crabmeat, avocado and cucumber topped with eel, Kewpie mayo, eel sauce and tempura flakes.

Spicy tuna, avocado and cucumber, flash fried, topped with eel sauce and spicy mayo.

Inside: Spider crab tempura, cucumber and avocado

outside: Seaweed salad, jalapenos, wasabi tobiko

Inside: Yellowfin tuna, avocado, jalapenos

Outside: Spicy tuna, wasabi tobiko

Inside: Lobster meat, avocado, cucumber, jalapenos

Outside: Lobster meat, red tobiko and tempura flakes

10 pieces of chef's choice

6 pieces of chef's choice with a choice of california roll, spicy tuna or salmon avocado 

california roll, spicy tuna, spicy salmon, eel avocado, tuna avocado, tuna roll, salmon roll

15 pieces of Chef's choice

25 pieces of Chef's choice

10 pieces of Chef's choice, California roll, tuna roll

16 pieces of tuna over bed of rice

16 pieces of salmon over bed of rice

10 pieces of nigiri, 10 pieces of sashimi, California roll, tuna roll

16 pieces sashimi assortment over bed of rice

seaweed and silken tofu in soybean broth

Seaweed in sesame dressing

cucumber salad with seaweed and crabstick in sweet sake dressing.

• add shrimp $2.00
• add squid/octopus $3.00
• make it a combo $4.00

chopped tuna atop guacamole and spicy mayo, served with tortilla chips.

Salmon, yellowtail, tuna, avocado, asparagus, cucumber and oshinko wrapped in clear noodle wrap. served with vinegar dressing.