Menu

Glass noodles and mixed vegetables. With chicken or vegetarian.

Rice paper wrap, shrimp, noodles, lettuce, cucumber, carrots, basil leaves, beansprouts and cilantro

Grilled skewers marinated with coconut milk and curry powder.

Grilled skewers marinated with lemongrass, garlic and spices.

Egg noodle, chicken, bamboo shoots, water chestnuts and black mushroom, crushed garlic.

Cream cheese, crabmeat, green onion and cilantro.

Fried chicken wings sautéed in sticky sweet chili sauce.

Battered squid

Vegetarian spring rolls (2), fresh rolls, tempura, fried tofu, mee krob.

Chicken, shrimp or tofu. Lemongrass, kaffir lime, basil and mushrooms in spicy broth.

Chicken, shrimp or tofu. Coconut milk soup flavored with galanga root, lemongrass, kaffir lime and mushrooms.

Chicken and shrimp dumplings, snow peas in mild broth.

Tofu, snow peas, carrot, zucchini and mushroom

Thai style ceviche. Shrimp, squid, scallop, and fish mixed with fresh lime juice, lemongrass, peppers and red onions.

Grilled slices of beef seasoned with fresh lime juice, lemongrass, ground roasted rice, red onions and ground chili.

Shredded papaya mixed with fresh lime juice, fish sauce and fresh chili, topped with ground peanuts. *Try substituting papaya for cucumber!

Rice noodles stir fried with egg, bean sprouts and ground peanuts.

Flat rice noodles with broccoli, carrot and mushroom in sweet soy sauce.

Minced Chicken, bell peppers, carrots, bamboo shoots, basil leaves and chili paste.

Flat rice noodles, egg, Chinese broccoli, carrot and mushroom in soy sauce gravy.

With egg, onions, snow peas, carrots, sweet corn and tomato.

With egg, onions, carrots, raisins, green peas, pineapple chunks and curry powder.

Minced chicken, bell peppers, green peas, carrots and basil.

Bamboo Shoots, string beans, eggplant, bell peppers and basil leaves

String beans, zucchini, eggplant, bell peppers and basil leaves.

Onions, zucchini, bell peppers and pineapples.

Onions, potatoes, carrots and roasted peanuts.

String beans, zucchini and bell peppers.

With bell peppers, onions, carrots and mushrooms stir fried with fresh chilis in a light sauce.

With bell peppers, onions and mushrooms in a chili paste sauce.

With bell peppers, string beans and carrots in a chili paste sauce.

With mushrooms, carrots, celery and onions in a light lemongrass sauce.

With bell peppers, onions, cucumber, tomatoes and pineapples in a sweet tangy sauce.

With string beans and kaffir lime leaves stir fried in a dry curry paste sauce.

Egg battered half boneless duck, fried and topped with an assortment of vegetables in a sweet and tangy tamarind sauce.

Half boneless duck, fried and topped with minced red onions, red & green peppers in a sweet garlic chili sauce. Served with fried Kale.

Thai beef noodle soup with rice noodles, beef meatballs, and sliced beef in seasoned beef broth. Served with beansprouts, scallions, cilantro and lime.

Slices of chicken with roasted cashew nuts, onions, pineapples and mushrooms in a special house sauce.

Fried fish fillet topped with shrimp, scallops, mussels and squid, stir fried with mushrooms, basil, fresh chilis, onions and bell peppers in a light chili sauce.

Chicken and shrimp with roasted cashew nuts, onions, pineapples, mushrooms and carrots in a garlic chili paste sauce.

Sliced beef stir fried with mushrooms, onions and scallions in a sesame soy sauce.

Chicken, mango, bell peppers, onions and zucchini in creamy coconut curry.

Tuna or salmon with scallions.

Eel, avocado, cucumber

Crabmeat, cucumber, avocado

Smoked Salmon, cream cheese, cucumber

Scallop, spicy mayo

Inside: Yellowtail, jalapeño Outside: Tuna, cilantro, garlic sauce, Sriracha

Inside: Shrimp Tempura, cucumber Outside: Tuna, salmon, kani salad

Flash fried roll with crab meat, salmon, avocado. Topped with diced red onions, spicy mayo, Sriracha.

Salmon, tuna, shiso leaf rolled in cucumber skin, ponzu sauce.